Lemon Surprise Balls
Servings: 6
Equipment
- Food Processor
Ingredients
Main Ball
- 100 g Cashews
- 20 g Raw Extra Virgin Coconut Oil
- 10 g Dates
- ½-1 tbsp Lemon Juice
- ½ tsp Lemon Rind
Added Extras
- 10 g Chia Seeds
- 10 g Pumpkin Seeds
- 10 g Sunflower Seeds
- 10 g Desiccated Coconut
Surprise
- 6-8 Frozen Cherries depending on size
Instructions
Main Ball
- Soak dates in hot water for a minimum of 10 minutes.
- Blend cashews in blender until crumbly.
- Blend cashews, coconut oil, drained dates, lemon juice and lemon rind until crumbly.
Added Extras
- Add chia seeds, pumpkin seeds, sunflower seeds and desiccated coconut, blend to combine.
Form Balls
- Place a scoop of mixture into the palm of your hand and squash to form a flat shape.
- Place frozen cherry in the centre.
- Close palm of hand to start forming a ball.
- Roll between hands until ball is formed.
- Set in fridge for 1+ hours.
Notes
If mixture becomes difficult to mold - place mixture in the fridge to set slightly before molding.